STEENS Monofloral Manuka Honig / Monofloral Manuka Honey 514+ MGO, 15+ UMF x 225 g
Steens Honey is made from the blossoms of the manuka myrtle tree (Leptospermum scoparium) and is a superfood that helps boost immunity. It is produced in New Zealand, is unpasteurized and minimally processed. Thanks to a unique extraction technology, the honey retains all the qualities of fresh honeycomb, including the bioavailable and nutrient-rich "bee bread" (pollen used as food by bees). Its origin is guaranteed by the traceability code printed on the label of the jar, which can be used to determine exactly which hive it was obtained from. Unlike most bee products, which lose their antibacterial properties when exposed to light and heat, manuka honey retains them. This is called UMF (Unique Manuka Factor) and the higher it is, the stronger the qualities of the honey.
Features:
It is rich in zinc, calcium, potassium, iron and B vitamins;
Contains MGO (methylglyoxal) - a substance that fights fungi and bacteria and is responsible for the antimicrobial properties of the product. The MGO 514+ marker classifies it as suitable for boosting immunity and capable of fighting viral and bacterial infections;
It contains leptosperin, which is found only in the nectar of the manuka plant and several other related plants, as well as DHA (dihydroxyacetone) - a substance that is unique to manuka honey, converting to MGO;
It has antibacterial, antiseptic and body-strengthening effects;
Soothes the throat;
Reduces cough;
Relieves sinusitis;
Provides support for the activity of the gastrointestinal tract and helps maintain healthy digestion;
Charges the body with energy;
It is beneficial for the skin - for mild irritation, it can be applied directly to the affected area or used in homemade cosmetics as a mask or exfoliant;
It has a light texture and a mild taste.
Reception:
It can be consumed directly, 1-2 teaspoons daily, added as a sweetener to tea, smoothies, yogurt or morning cereal, mixed with ginger and lemon to boost immunity, or taken with apple cider vinegar.
Storage method:
Store in a dry and cool place away from direct sunlight and out of reach of children.
Composition:
Monofloral Manuka honey, 514+ MGO, 15+ UMF (100%).
Packaging: 225 g
Nutritional values
100g
Energy
1370 kJ/ 327 kCal
Fats
0.5g
- of which saturated fatty acids
<0.1g
Carbohydrates
80g
- of which sugars
78g
