NAN OPTIPRO HM-O 1 infant formula 400g
Nestlé® NAN ® OPTIPRO® 1 HM-O®, High-quality fortified milk for infants, from the moment of birth, metal box, 400 g.
Infant formula may vary! What makes NAN® OPTIPRO® 1 HM-O® unique?
NAN® OPTIPRO® 1 HM-O® is an infant formula for healthy, non-breastfed babies from birth. Through a unique combination of ingredients, provide your baby with all the necessary nutrients for optimal physical and mental development.
Features and benefits
Inspired by 60 years of breast milk research, our experts have created NAN® OPTIPRO® 1 HM-O® with unique content:
OPTIPRO® - a unique technology that optimizes (improves) proteins, both in terms of quality and quantity.
HM-O® is a unique formula.
DHA - double amount*.
100% Lactose - Lactose is the only carbohydrate in NAN® OPTIPRO® 1 HM-O®.
L.reuteri** - probiotic culture naturally contained in breast milk
Did you know that breast milk helps your baby, it has both short and long term benefits?
Breast milk is the best for your baby. Some of its amazing ingredients are:
Proteins in the right amount and quality to help baby grow at the right pace. Providing your baby with the right amount and quality of protein is key to optimal growth both now and in the future.
Oligosaccharides in breast milk are components found only in breast milk that help the development of the immune system.
Ask your pediatrician about these important components of breast milk for baby development.
*According to the requirements of Regulation (EC) No. 2016/127 and compared to the previous recipe
**Probiotic cultures (DSM17938) under license from BioGaia AB
METHOD OF PREPARATION
1.Wash your hands before preparing infant formula.
2.Wash the bottle, teat and cap thoroughly so that no traces of milk from the previous feeding remain.
3. Boil them for 5 minutes. Leave them in a covered container until ready to use.
4. Boil drinking water for 5 minutes. Leave to cool (~40C).
5.Consult the nutrition chart and pour the correct amount of cooled boiled water into the boiled bottle.
6. Use only the included scoop. Level the powder substance on the inside edge of the box.
7. Compare with the food table and add the correct number of equal spoons according to the age of the baby.
8. After use, store the scoop in the box as shown.
9. Shake the bottle until the powder is completely dissolved and use immediately.
10. After each use, close the box tightly and store it in a dry and cool place. Use the contents within 3 weeks after opening.
Ingredients
Demineralized whey protein, skimmed milk , vegetable oils (high oleic sunflower, low oleic rapeseed, sunflower), lactose , minerals (calcium citrate, potassium citrate, potassium hydroxide, magnesium chloride, potassium chloride, sodium phosphates, sodium chloride, calcium hydroxide, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium selenium), 2'-fucosyl-D-lactose (contains lactose ), fish oil, Mortierella alpina oil, emulsifier ( soy lecithin), choline bitartate, amino acids (L-phenylalanine , L-histidine), acidity regulator (citric acid), vitamins [sodium L-ascorbate (Vitamin C), DL-alpha tocopherol acetate (Vitamin E), nicotinamide (Niacin), calcium D-pantothenate (Pantothenic acid), thiamin mononitrate (Vitamin B1), retinyl acetate (Vitamin A), riboflavin (Vitamin B2), pyridoxine hydrochloride (Vitamin B6), folic acid (Folate), phylloquinone (Vitamin K), cholecalciferol (Vitamin D), Biotin (D-biotin) , cyanocobalamin (Vitamin B12)], culture Lactobacillus reuteri 2 , taurine, inositol, nucleotides [cytidine 5'-monophosphoric acid (CMP), uridine 5'-phosphoric acid (UMP), adenosine 5'-phosphoric acid (AMP), guanosine 5'-phosphoric acid (GMP) ], L-carnitine.
2 Lactobacillus reuteri culture (DSM17938) under license from BioGaia AB.
Nutrition Facts | Measure | Per 100 g | Per 100 ml | % HRC* | % HRC* | ||||||
units | powdered | ready | on | on | |||||||
substance | milk | 100g | 100 ml | ||||||||
Energy value | kJ | 2172 | 280 | ||||||||
kcal | 519 | 67 | |||||||||
Fats | g | 27.6 | 3.6 | ||||||||
– of which saturated fatty acids | g | 2.5 | 0.3 | ||||||||
– of which monounsaturated fatty acids | g | 18.2 | 2,3 | ||||||||
– of which polyunsaturated fatty acids | g | 5.0 | 0.6 | ||||||||
– α-linoleic acid (ALA) | mg | 380 | 49 | ||||||||
– Linoleic acid (LA) | mg | 4300 | 555 | ||||||||
Carbohydrates | g | 57.7 | 7.4 | ||||||||
- from which sugars | g | 57.7 | 7.4 | ||||||||
– of which lactose | g | 57.7 | 7.4 | ||||||||
Fibers | g | 0.8 | 0.1 | ||||||||
– difucosyl-d-lactose (2'-FL) | g | 0.8 | 0.1 | ||||||||
Proteins | g | 9.6 | 1,2 | ||||||||
Calcium | mg | 330 | 43 | ||||||||
Phosphorus | mg | 185 | 24 | ||||||||
Potassium | mg | 660 | 85 | ||||||||
Sodium | mg | 165 | 21 | ||||||||
Chloride | mg | 390 | 50 | ||||||||
Iron | mg | 2.4 | 0.31 | ||||||||
Zinc | mg | 3.7 | 0.48 | ||||||||
Iodine | μg | 110 | 14 | ||||||||
Selenium | mg | 30 | 3.9 | ||||||||
Med | mg | 0.42 | 0.05 | ||||||||
Magnesium | mg | 44 | 5.7 | ||||||||
Manganese | mg | 0.16 | 0.02 | ||||||||
Fluoride | mg | ≤ 60 | ≤ 7.7 | ||||||||
Vitamin A | µg RE | 470 | 61 | ||||||||
Vitamin D | μg | 12 | 1.5 | ||||||||
Vitamin E | µg RE | 12 | 1.6 | ||||||||
Vitamin K | μg | 35 | 4.5 | ||||||||
Vitamin C | mg | 80 | 10 | ||||||||
Vitamin B1 (Thiamine) | mg | 0.50 | 0.06 | ||||||||
Vitamin B2 (Riboflavin) | mg | 1,2 | 0.15 | ||||||||
Niacin | mg | 4.0 | 0.54 | ||||||||
Vitamin B6 | mg | 0.30 | 0.04 | ||||||||
Folate | μg DFE | 150 | 19 | ||||||||
Vitamin B12 | μg | 1.4 | 0.18 | ||||||||
Pantothenic acid | mg | 4.2 | 0.54 | ||||||||
Biotin | μg | 11 | 1.4 | ||||||||
Choline | μg | 170 | 22 | ||||||||
Inositol | mg | 70 | 9.0 | ||||||||
Taurine | mg | 32 | 4.1 | ||||||||
L-carnitine | mg | 9.5 | 1,2 | ||||||||
Nucleotides | mg | 15 | 1.9 | ||||||||
Measuring scoop size: 4.3 g; 100 ml of milk = 12.9 g of powder + 90 ml of water.
NWPB118-2
