PLASMON NUTRIMUNE 2 transition milk 6+m 2x350g 3709
TRANSITIONAL MILK PLASMON ® Nutri-mune 2
From 6 to 12 months.
Ingredients: milk (3.2% fat content) 59%, demineralized whey powder, maltodextrin, vegetable oils (high-oleic sunflower oil, rapeseed oil, sunflower oil, coconut oil, complexing agents: citric acid), lactose , milk galacto-oligosaccharides, fermented skimmed milk powder with Lactobacillus paracasei CBA L74 2.5%, minerals (sodium citrate, dibasic calcium phosphate, potassium citrate, potassium chloride, magnesium chloride, calcium carbonate, ferric lactate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium selenite), whey protein rich in alpha-lactalbumin, docosahexaenoic acid (oil from microalgae Schizochytrium sp. ), vitamins (vitamin C, vitamin E, pantothenic acid, niacin, riboflavin, thiamin, vitamin A, vitamin B6, folic acid, vitamin K, biotin, vitamin D, vitamin B12), inositol, emulsifier: soy lecithin, nucleotides (cytidine 5'-monophosphate, adenosine 5'-monophosphate, uridine 5'-monophosphate, inosine 5'-monophosphate, guanosine 5'-monophosphate) . For allergens, see ingredients in bold .
IMPORTANT NOTE! BREASTFEEDING IS BEST FOR YOUR BABY. Please consult your pediatrician if you wish to use formula milk PLASMON ® Nutri-mune 2. This product is only suitable for infants over six months of age and should only be used as part of their varied diet. Transitional milk PLASMON ® Nutri-mune 2 cannot be used as a substitute for breast milk during the first 6 months of an infant's life. The decision to introduce complementary foods, including any exception until the age of six months, should be made only on the recommendation of your pediatrician, based on your child's individual growth and development needs.
Preparation and storage instructions: IMPORTANT NOTE! PLEASE FOLLOW PREPARATION AND STORAGE INSTRUCTIONS CAREFULLY. FAILURE TO FOLLOW THEM MAY BE DANGEROUS TO YOUR CHILD'S HEALTH. Prepare only 1 bottle at a time and give it to the child immediately after preparation. Do not use the remaining amount of milk. Use only the measuring spoon found in the box. Close the opened package tightly after each use, store in a dry place away from heat sources (but not in the refrigerator) and use within 3 weeks of opening the package.
- Carefully wash and dry your hands. Sterilize the bottle, teat and ring before use.
- and pour into the bottle the required amount of hot water (see the sample feeding table) with a temperature of 70 ⁰C.
- Fill the measuring spoon and level it with the blade of a washed and sterilized knife.
- Pour the indicated number of scoops into the bottle (see Sample Feeding Chart).
- Close the bottle and shake.
- Before serving, check the temperature of the milk on the back of your palm. The temperature of the milk should not exceed 37-40 ⁰C. After use, put the measuring spoon back in the case, making sure it is clean and dry.
SAMPLE FOOD CHART (unless your pediatrician has recommended otherwise) | |
Age | 6th – 12th month |
Water (cc or ml) | 240 |
Number of equal measuring spoons | 8 |
Number of feedings with milk in 24 hours | 2 |
Amounts are indicative and may vary depending on your pediatrician's recommendation. based on your child's individual needs and weight gain.
One scoop contains 4.7 g of PLASMON ® Nutri-mune 2.
Net Quantity: 700g (Contains 2 single packs of 350g each)
Best before:/ Batch number: see top of pack.
Store in a dry place away from heat sources. Packaged in a protective atmosphere.
Manufacturer: Plasmon, Via Migliara 45, Latina, Italy. Made in Italy with Italian milk.*
*The fermented milk originates outside the EU.
Distributor: Avendi OOD, Sofia 1528, Iskarsko Shosse Blvd. No. 7, Tel./Fax: 02 973 1181, www.avendi.bg
84 |
C/PAP/PE/ALU
CONTINUED on page 2
NUTRITIONAL VALUE | PER 100 ml OF THE READY FOR FOOD USE* | |
PER 100 g POWDER | ||
Energy value | 1996kJ/477 kcal | 279 kJ/67 kcal |
Fats | 22.9 g | 3.2 g |
which: | ||
- saturated fatty acids | 5.5 g | 0.8g |
- monounsaturated fatty acids | 13.7 g | 1.9 g |
- polyunsaturated fatty acids | 3.7 g | 0.5 g |
- linoleic acid | 3051 mg | 427 mg |
- alpha-linolenic acid | 321 mg | 44.9 mg |
- docosahexaenoic acid | 146 mg | 20.4 mg |
Carbohydrates | 55.8 g | 7.8 g |
which: | ||
- sugars | 40 g | 5.6 g |
- lactose | 39 g | 5.4g |
Fibers | 3.5 g | 0.5 g |
Proteins | 10.1 g | 1.4 g |
Salt | 0.49 g | 0.07 g |
Vitamin A | 520 µg-RE | 72.8 µg-RE |
Vitamin D | 11 µg | 1.5 µg |
Vitamin E | 16 mg α-TE | 2.2 mg α-TE |
Vitamin K | 66 µg | 9.2 µg |
Vitamin C | 73 mg | 10 mg |
Thiamine | 0.87 mg | 0.12 mg |
Riboflavin | 1.6 mg | 0.22 mg |
Niacin | 4.6 mg | 0.65 mg |
Vitamin B6 | 0.53 mg | 0.075 mg |
Folic acid | 215 µg | 30.1 µg |
Vitamin B12 | 1.5 µg | 0.20 µg |
Biotin | 22 µg | 3.1 µg |
Pantothenic acid | 5.3 mg | 0.75 mg |
Potassium | 631 mg | 88.4 mg |
Chloride | 413 mg | 57.8 mg |
Calcium | 357 mg | 50.0 mg |
Phosphorus | 250 mg | 35.0 mg |
Magnesium | 43.7 mg | 6.12 mg |
Iron | 6.3 mg | 0.88 mg |
Zinc | 3.4 mg | 0.48 mg |
Med | 0.44 mg | 0.061 mg |
Manganese | 0.22 mg | 0.031 mg |
Selenium | 24 mg | 3.4 µg |
Iodine | 121 µg | 17.0 µg |
Sodium | 219 mg | 31 mg |
Inositol | 92 mg | 13 mg |
Nucleotides | 22 mg | 3 mg |
which: | ||
- cytidine 5'-monophosphate | 11 mg | 1.5 mg |
- uridine 5'-monophosphate | 3.6 mg | 0.5 mg |
- adenosine 5'-monophosphate | 3.9 mg | 0.5 mg |
- guanosine 5'-monophosphate | 1.4 mg | 0.2 mg |
- inosine 5'-monophosphate | 2.1 mg | 0.3 mg |
*14% dry matter per unit volume.
