NESTLE GERBER Puree Soup Vegetables Turkey Sweet Potato 250g
GERBER® Baby food, Sweet potato with turkey and vegetable puree, from 12 months, 250 g, jar
Nestlé GERBER ® Puree Sweet potato with turkey and vegetables is intended for small children after 12 months. The product has an age-appropriate consistency, containing larger solids, approaching the taste of adult food, but with the high requirements and control that are observed in baby food. Puree provides the necessary nutrients proteins, carbohydrates and fats and is suitable for children whose menu includes solid foods. The ingredients are natural and of high quality.
METHOD OF PREPARATION/CONSUMPTION
• Do not use if jar cap is bulging.
• When opening, make sure you hear a click.
• Do not feed directly from the jar.
• Do not use a metal spoon.
• Pour the required amount into a clean bowl.
• Remove cap, warm slightly. After heating, stir well and check the temperature of the puree before serving.
INGREDIENTS: water, corn (24%), parsnips (24%), chicken (10%), potatoes (9%), rapeseed oil, corn starch. Total vegetables (48%)Nutritional informationPer 100 g/Per jar 125 g Energy value 316 kJ76 kcal/ 395 kJ94 kcal Fat - of which saturated fatty acids 2.9 g 0.4 g/3.6 g 0.5 g Carbohydrates- of which sugars 8.6 g 0.7 g / 10.8 g 0.9 g Fiber 1.7 g / 2.1 g Protein 2.9 g / 3.6 g Salt 0.03 g / 0.04 g
STORAGE CONDITIONS:
• Store the unopened jar at room temperature.
• After opening, refrigerate for no more than 24 hours.
• During feeding, the child must always be under your supervision and in a sitting position.
Poland Nestlé Bulgaria AD, 128 Europa Blvd., Sofia 1360, Bulgaria Gerber ® is one of the most familiar and reliable brands in baby nutrition, with an 80-year history. Their production is not only work, but also our favorite pastime!
Our commitment to Nestle® Gerber® products has resulted in millions of healthy children and happy parents around the world. At Nestlé, we are experts in baby nutrition. We partner directly with the farmer-producers to ensure continuous quality control. Fruits and vegetables go through tests on more than 500 parameters before they are put into the final product.
