WALMARK GINKOPRIM MAX 120mg x 30 + 10 tabl

GinkoPrim® Max 120 is a new, highly concentrated formula with standardized ginkgo biloba extract, magnesium and zinc. The standardized ginkgo biloba extract in GinkoPrim® Max 120 guarantees an accurate content of the active ingredients (flavon glycosides and terpenolactones), which have unique biological properties. Magnesium contributes to normal mental function, reducing the feeling of fatigue and tiredness, and the included zinc contributes to normal cognitive function. GinkoPrim® Max 120 is particularly suitable for maintaining mental activity, more active and faster thought process. The antioxidant properties of the included substances have a beneficial effect on the aging processes of the brain and cells.

Ginkgo biloba
Ginkgo biloba is the oldest known tree species in the world. In pharmacology, the extract from its leaves is used. Ginkgo biloba contains flavonoids, terpenoids and bilobalides with neuro-, vascular-protective and radical-scavenging properties. They have a beneficial effect on problems with memory, concentration and mental activity.

The standardized extract of ginkgo biloba in GinkoPrim MAX 120 guarantees an optimal content of active ingredients (24% ginkgoflavone glycosides and 6% terpenolactones). They help blood circulation in the tissues, and thus the nutrition of individual organs in the human body. This effect is observed to the greatest extent in relation to the brain and limbs.

Magnesium
Magnesium is one of the most important trace elements - it is responsible for more than 300 biochemical reactions in the human body. Magnesium deficiency is expressed in nervousness, lack of concentration and easy fatigue. The optimal daily dose of magnesium included in GinkoPrim MAX 120 contributes to maintaining normal mental function and reducing the feeling of fatigue.

Zinc
Zinc is an essential trace element that contributes to normal cognitive function. Zinc is also essential for a number of other processes in our body – it supports the immune system, is important for the metabolism of proteins, carbohydrates and lipids, and also contributes to the protection of cells from oxidative stress.