ZOYA TURMERIC Turmeric powder BIO anti-inflammatory x 60g

ZOYA TURMERIC Turmeric powder BIO anti-inflammatory x 60g

Turmeric is a herbaceous plant that grows in the forests of South and Southeast Asia, but is also found in South America, Australia and Africa. Used for centuries in traditional Indian and Chinese medicine, turmeric is today best known as a spice. In Europe during the Middle Ages, it was even popular as an affordable substitute for saffron. In India, it is generously added to rice, eggs, curries and other dishes, and because of its color similarity to saffron, it is also called "the saffron of the poor". Due to its beautiful colors, it is also grown in pots in Bulgaria for decorative purposes. Crushed into powder, the roots have a bright orange color and even a very small amount colors dishes yellow. Ground turmeric has a specific, slightly bitter and pepper-like taste, with a mustard aroma and earthy notes. Initially, turmeric was used as a dye, and later its healing properties were discovered. The root of the plant is used in both medicine and cooking. The most active ingredient of turmeric - curcumin, has numerous scientifically proven health benefits. Turmeric contains 5% essential fatty acids and is an anti-inflammatory and antioxidant agent. It has a diuretic and detoxifying effect. How to use: Extremely suitable for seasoning a number of dishes from Asian cuisine. It can also be used as a natural coloring agent for sauces and baked goods - it gives a pleasant yellow color. Nutritional value per 100 g: Energy - 1532kJ / 367kcal Fat - 9.9 g of which saturated - 2.9 g Carbohydrates - 58.2 g of which sugars - 3 g Proteins - 7.8 g Salt - 0.1 g Turmeric powder from organic farming.